Cannabis-infused banana bread

 To make cannabis-infused banana bread, you'll need cannabis-infused butter or oil. Here's a simple recipe:

Ingredients:

- 1/2 cup cannabis-infused butter or oil

- 1 cup granulated sugar

- 2 large eggs

- 3 ripe bananas, mashed

- 1 teaspoon vanilla extract

- 1 1/2 cups all-purpose flour

- 1 teaspoon baking soda

- 1/2 teaspoon salt

- Optional: 1/2 cup chopped nuts or chocolate chips

Instructions:

1. Preheat your oven to 350°F (175°C). Grease a 9x5-inch loaf pan or line it with parchment paper.

2. In a mixing bowl, cream together the cannabis-infused butter or oil and sugar until well combined.

3. Beat in the eggs, mashed bananas, and vanilla extract until smooth.

4. In a separate bowl, whisk together the flour, baking soda, and salt.

5. Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Be careful not to overmix.

6. If using, fold in the chopped nuts or chocolate chips.

7. Pour the batter into the prepared loaf pan and spread it out evenly.

8. Bake in the preheated oven for 50-60 minutes, or until a toothpick inserted into the center comes out clean.

9. Remove the banana bread from the oven and allow it to cool in the pan for about 10 minutes.

10. Once cooled slightly, transfer the banana bread to a wire rack to cool completely before slicing and serving.

Enjoy your cannabis-infused banana bread responsibly, and remember to store any leftovers in an airtight container in the refrigerator!